chef

Zaika Indian Bistro Bar - Edmonton, AB (il y a 30+ jours)

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Secondary (high) school graduation certificate

2 years to less than 3 years

Credentials (certificates, licences, memberships, courses, etc.)
Cook Trade Certification
Additional Skills
Train staff in preparation, cooking and handling of food
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment
Chefs and Specialist Chefs Specific Skills
Create new recipes
Prepare and cook complete meals and specialty foods for events such as banquets
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff