chef

Dhaliwal Sweet - Surrey, BC (il y a 30+ jours)

Postuler dès maintenant

Secondary (high) school graduation certificate

3 years to less than 5 years

Cuisine Specialties
Vegetarian
East Indian
South Indian
Additional Skills
Maintain records of food costs, consumption, sales and inventory
Prepare and cook meals or specialty foods
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment
Physically demanding
Combination of sitting, standing, walking
Bending, crouching, kneeling
Ability to Supervise
5-10 people
Ranks of Chefs
Chef
Chefs and Specialist Chefs Specific Skills
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Executive Chefs Specific Skills
Recruit and hire staff
Plan menus and ensure food meets quality standards
Estimate food requirements and food and labour costs
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Personal Suitability
Initiative
Flexibility
Team player
Dependability
Reliability
Organized