As head of the pastry department you would be responsible for. Preparing all desserts from scratch. Seeing that all health and safety standards are met.
We are looking for someone with a passion for all things sweet, creating amazing experiences for guests through preparation and presentation of their creations,…
2-3 years working in a hotel or restaurant a la carte kitchen. Preparing the ingredients for a more Senior Chef. Maintaining high standards of hygiene.
Food Safe certification, is an asset. Completion of related pastry culinary program, is an asset. Execute pastry orders as per spec and garnishing requirements.
Promote and maintain a cohesive teamwork environment which promotes development. All customers and employees are required to wear a mask, curbside pick up…
Train and supervise team members and CDP. Previous leadership experience in pastries required. Assist in overseeing the day-to-day operations of the Pastry…
Previous leadership experience in pastries required. Design and execute innovate new menu items. Lead, hire, and train a team of approximately 15 pastry cooks.
Respond to customers' needs and special requests by providing quality products that exceed their expectations; Number of hours per week : between 15 and 39.
Dater tous les contenants d’aliments et les alterner selon les politiques, en s’assurant que tous les aliments périssables sont conservés à la bonne température…
Screening questions Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous…
A culinary degree is preferred. Executing pastry orders for service and accommodating special requests. 3 years of previous pastry experience in a leadership…
At least 3 years’ experience in a pastry department that has a luxury driven culinary environment with recognized post-secondary culinary certification.
You will be trained by the current Executive Pastry Chef to learn the current menu and preparation procedures. Ability to follow direction, take initiative.
The Assistant Pastry Chef is responsible for assisting the Pastry Chef, including development. In-house training and development programs prior to season start.
Must have at least 1 yr experience in the pastry field and with cake. Dessert Lady is looking for a talented Full-time Assistant Pastry Chef (Junior) for our…
Assists with social parties, banquets and special events. Provincial Red Seal certification or equivalent preferred. Ability to work nights and weekends.
Prepare and cook meals or specialty foods. Demonstrate new cooking techniques and new equipment to cooking staff. Analyze operating costs and other data.