The Peninsula Beverly Hill — Canada
Minimum 4-5 years of leadership position in pastry operation of a highly reputable hotel or similar organization.
Confidential — Toronto, ON
As head of the pastry department you would be responsible for. Preparing all desserts from scratch. Seeing that all health and safety standards are met.
Spinnakers Brewpub Inc — Victoria, BC
We are looking for someone with a passion for all things sweet, creating amazing experiences for guests through preparation and presentation of their creations,…
George Restaurant — Toronto, ON
George Restaurant is seeking cooks to join and complement our dynamic team.George is an award-winning fine dining restaurant located just outside the…
The York Club — Toronto, ON
2-3 years working in a hotel or restaurant a la carte kitchen. Preparing the ingredients for a more Senior Chef. Maintaining high standards of hygiene.
Restaurant leméac — Montréal, QC
*DEP en pâtisserie ou expérience équivalente*. Salaire débutant entre 18 $ et 20 $ de l'heure + partage des pourboire*. Temps plein ( 35h à 40h )*.
Lee Restaurant - 601 King Street — Toronto, ON
Ensure all proper cooking procedures, standards, and health and safety guidelines are followed. Assist in ordering for restaurant and daily business.
Scale Hospitality — Toronto, ON
Food Safe certification, is an asset. Completion of related pastry culinary program, is an asset. Execute pastry orders as per spec and garnishing requirements.
Yann Haute Patisserie ltd — Calgary, AB
Promote and maintain a cohesive teamwork environment which promotes development. All customers and employees are required to wear a mask, curbside pick up…
COREcruitment — Whistler, BC
Train and supervise team members and CDP. Previous leadership experience in pastries required. Assist in overseeing the day-to-day operations of the Pastry…
COREcruitment — Whistler, BC
Previous leadership experience in pastries required. Design and execute innovate new menu items. Lead, hire, and train a team of approximately 15 pastry cooks.
COREcruitment — Montréal, QC
Train and supervise team members and CDP. Assist in administrative and scheduling duties. Diploma/Certification in a culinary discipline an asset.
Independent Grocers Alliance — Val-d'Or, QC
Respond to customers' needs and special requests by providing quality products that exceed their expectations; Number of hours per week : between 15 and 39.
Four Seasons — Montréal, QC
Dater tous les contenants d’aliments et les alterner selon les politiques, en s’assurant que tous les aliments périssables sont conservés à la bonne température…
PATISSERIE JULES LTD — Toronto, ON
Screening questions Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous…
Alo Restaurant — Toronto, ON
A culinary degree is preferred. Executing pastry orders for service and accommodating special requests. 3 years of previous pastry experience in a leadership…
Mica Heli Guides — Revelstoke, BC
Prepare dishes for customers with food allergies or intolerances. Prepare and cook food on a regular basis, or for special guests or functions.
At least 3 years’ experience in a pastry department that has a luxury driven culinary environment with recognized post-secondary culinary certification.
You will be trained by the current Executive Pastry Chef to learn the current menu and preparation procedures. Ability to follow direction, take initiative.
Mike Wiegele Helicopter Skiing — Blue River, BC
The Assistant Pastry Chef is responsible for assisting the Pastry Chef, including development. In-house training and development programs prior to season start.
Dessert Lady — Yorkville, ON
Must have at least 1 yr experience in the pastry field and with cake. Dessert Lady is looking for a talented Full-time Assistant Pastry Chef (Junior) for our…
Metro Toronto Convention Centre — Toronto, ON
Assists with social parties, banquets and special events. Provincial Red Seal certification or equivalent preferred. Ability to work nights and weekends.
Olympia Greek Taverna — Kelowna, BC
Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook meals or specialty foods.
Effectuer la production, la cuisson et l’assemblage des desserts signatures de AYLA, ainsi que des dessert de notre Groupe de Restauration.
The Bruce Hotel — Stratford, ON
Prepare and cook meals or specialty foods. Demonstrate new cooking techniques and new equipment to cooking staff. Analyze operating costs and other data.